← Back to Edinburgh
Sun 15th Nov · 12pm – 5pm
Fin & Grape takeover
26 Hamilton Place, Edinburgh, EH3 5AU
Featuring
Genre
Other
Featuring
Genre
Other
About this event
Chef Patron Stuart Smith of Fin & Grape takes over the kitchen, serving pollock mousse, lobster rolls, and specially designed dishes with curated wine pairings.
Event information
- Date
- Sunday 15th November 2026
- Time
- 12:00pm to 5:00pm
- Venue
- Smith & Gertrude Wine&Cheese26 Hamilton Place, Edinburgh, EH3 5AUView on map →
Times and acts can change at short notice. Please check with the venue before travelling.
